DiscoverWhile We Were Waiting"In service to each other" - with Chef/Owner Casey Felton
"In service to each other" - with Chef/Owner Casey Felton

"In service to each other" - with Chef/Owner Casey Felton

Update: 2020-06-05
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On episode 12, Martha and AJ discuss the epic events of the past week and share their thoughts and ideas on how police can actually "be of service." Banh Oui chef/owner, Casey Felton, chats about her time cooking in Australia, shares her thoughts on culinary schools and explains how she turned her popular pop-up into an even more popular Hollywood hot spot. She also shares a story about how a community around the Hollywood Farmers Market came together during the time of Covid-19. It's another can't miss episode of #WaitingPodcast.

Sponsored by One-Haus.com

Banh Oui - Banhoui.com

Instagram/Twitter - @banh_oui

Music credit: "How Did I Get Here" by Sean Solo

Music credit: "Marigolden" - Instrumental Version by Michael Shynes

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"In service to each other" - with Chef/Owner Casey Felton

"In service to each other" - with Chef/Owner Casey Felton

While we were Waiting Podcast